Great Lakes Now hosted a watch party on March 30, 2021 to premiere their episode "Mussel Pains" which highlighted the Good Harbor Reef Dreissenid Mussel Control Demonstration Project conducted by […]
Fellow researchers from around the world will gather online for IAGLR's 64th annual Conference on Great Lakes Research. Hosted by Michigan Technological University, the virtual conference will feature four days of […]
Recorded: January 25, 11:00 a.m. - 12:30 p.m. ET. Presenters Sergei Katsev, University of Minnesota-Duluth and Derek Schlea, LimnoTech will present the latest research on the role dreissenid mussels play […]
Recorded: June 6, 2022, 1:00 p.m. - 2:30 p.m. Eastern Presenters Ashley Elgin with the National Oceanic and Atmospheric Administration, Diane Waller with the U.S. Geological Survey, and Jeff […]
Recorded: October 20, 2022, 1:00 p.m. - 2:00 p.m. Eastern Title: Montana Mussel Response: 5 Years Following Detection Description: Dreissenid mussel veligers were detected in Montana for the […]
A partial recording of the webinar is available now Presenters Angelique Dahlberg Ph.D. candidate with University of Minnesota, and Matt Barbour Biologist with the U.S. Geological Survey present on lessons […]
Presentations include Mussel squeeze: dissolved oxygen and temperature can “squeeze” zebra mussels out of invaded reservoirs by Rich Miller and Crysta Gantz with Portland State University, Portland, OR Survivorship and distribution of zebra mussels within a waterbody are thought to be influenced by temperature and dissolved oxygen conditions, but detailed information to confirm the importance of […]
Presentations include: More than we bargained for: Zebra mussels transported amongst European native freshwater snails by James Dickey with Leibniz-Institute of Freshwater Ecology and Inland Fisheries, Berlin, Germany The international pet trade is a major driver of non-native species spread, including species both sold in the trade, and organisms incidentally transported alongside. Here, we […]
Presentation #1: Context matters: Understanding the role of temperature in chemical control of quagga mussels in high conductivity waters by Michael Booth with the University of Cincinnati, Department of Biological […]
https://youtu.be/sW9fG_bvujI Presentation: Quagga mussel food choice at the HAB buffet by Anna Boegehold with the Cooperative Institute for Great Lakes Research and Vincent Denef with the University of Michigan Description: Dreissenid mussels (quagga […]